Product Description
High-Capacity Mixing for Commercial Demands
This 450W stand mixer is built to handle large-scale production, capable of mixing up to 11 lbs of dough in a single batch¡ªideal for busy bakeries, pizza restaurants, and commercial kitchens. Whether preparing dough for dozens of bread loaves, pizza crusts, or pastries, its generous capacity reduces the number of batches needed, significantly boosting work efficiency during peak hours.
Advanced Kneading Technology for Perfect Consistency
Equipped with a two-part movement mode that mimics manual kneading, this machine delivers superior dough texture and consistency. The synchronized motion ensures thorough gluten development, resulting in lighter, fluffier bread or chewier pizza crusts¡ªqualities that set commercial-grade baked goods apart. This efficient kneading process eliminates the need for strenuous handwork, saving time and energy for kitchen staff.
Durable 304 Stainless Steel Construction
All components that come into contact with food¡ªincluding the mixing bowl, dough hook, whisk, and beater¡ªare crafted from high-quality 304 stainless steel. This material resists rust, corrosion, and staining, even with daily exposure to dough, liquids, and cleaning agents. The smooth surface simplifies cleaning, allowing for quick wipe-downs or thorough washes between uses, ensuring long-term durability in busy commercial environments.
3 Adjustable Speeds for Precise Control
With three customizable speed settings, this mixer adapts to diverse mixing needs: the bowl rotates at 21 r/min while the hook operates at 129 r/min, providing the perfect balance for kneading dense doughs. Lower speeds work well for incorporating dry ingredients, while higher speeds are ideal for creaming butter or whipping batters. This precision ensures consistent results across different recipes, from delicate pastries to heavy bread dough.
Safety Guard for Secure Commercial Operation
A sturdy safety shield comes standard, designed to protect hands and fingers from moving parts during operation¡ªcritical for busy kitchens with multiple staff members. The guard prevents accidental contact with the mixing hook or bowl, reducing the risk of injuries while maintaining visibility of the mixing process. This feature ensures compliance with safety standards, making it a reliable choice for commercial settings.
Product Highlights
- High Capacity Mixing: Allows mixing up to 11 lbs of dough at one time, enhancing work efficiency for busy bakeries and pizza restaurants.
- Efficient Kneading Technology: Features a two-part movement mode simulating manual kneading, providing better kneading effect and higher efficiency for perfect dough consistency.
- Durable Stainless Steel Construction: Bowl, hook, rod, and all dough-contact parts are made from high-quality 304 stainless steel, ensuring long-lasting durability and easy cleaning.
- Adjustable Speeds: Equipped with 3 speeds, including a 21 r/min bowl rotation and 129 r/min hook rotation, allowing precise control for various mixing needs.
- Safety Guard Included: Comes with a practical shield designed to protect hands from injury during mixing, ensuring safe operation in commercial kitchens.























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